The Complete Cooking for Two Cookbook

From the Publisher: It's Just You and Me

Say 'Yes' to Dinner Tonight, Not to the Same Dinner for the Next Five Nights. Cook well and eat well on your terms with Sweet and Sour Sticky Ribs.

If you occasionally cook for two, you know the struggle of finding recipes tailored for smaller portions, let alone a whole collection of them. For years, our test kitchen didn’t take this type of cooking seriously—it seemed like any recipe could simply be divided by two. However, after receiving countless requests, we ventured into the kitchen and realized that cooking for two is far more nuanced than mere division.

"The go-to gift book for newlyweds, small families, or empty nesters. This comprehensive cookbook features over 650 recipes scaled down for two." - Orlando Sentinel

America’s most trusted test kitchen took on the challenge of creating a cookbook for two that combines foolproof recipes, innovative cooking techniques, and years of kitchen wisdom. We believe The Complete Cooking for Two Cookbook Gift Edition will become an invaluable resource for:

• Newlyweds
• Empty Nesters
• Recent Grads
• Small Families

Lasagna that Won’t Wear Out Its Welcome

We adapted our lasagna recipe to serve two by using a loaf pan instead of a baking pan. Adding a few ingredients to the sauce gives it a velvety texture reminiscent of Bolognese, while meatloaf mix (ground beef, veal, and pork) adds richness. No-boil lasagna noodles save time and fit perfectly into the pan.

Single Skillet Feast for Two

There’s nothing more satisfying than fork-tender beef slow-roasted with creamy potatoes and sweet carrots. When cooking for two, you want all the flavor but less meat and cleanup. Top blade steak proved perfect for pot roasting, tender and richly flavored with collagen that breaks down during cooking.

Just the Right Number of Freshly Baked Cookies

Our Chewy Chocolate Chip Cookies recipe makes 24 cookies—too many for even the most devoted cookie lovers. We developed a quick and easy recipe for 12 cookies, using melted butter for a chewy texture and hand-stirred ingredients to skip the electric mixer.

Greek-Style Lamb Pita Sandwiches

Craving restaurant-style Greek gyros at home? We pan-fried ground lamb patties seasoned with mint, onion, and garlic, then stuffed them into soft pitas with tomato, lettuce, and cucumber-yogurt sauce—a delicious homemade twist on the classic.

In conclusion, whether you’re cooking for two by choice or circumstance, our cookbook is your essential guide to creating satisfying meals without waste or monotony.

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